Great Lakes Belting & Supply Corporation

Food Processing

We can serve up a belt that’s correct with any type of food you’re processing.

Some foods are oily, greasy or wet. Some are carried frozen, some steaming hot. Many leave juices, acids, or particles that can stain or contaminate. Some foods grind at a belt cover and wear it away.

Because different foods behave so differently, Great Lakes Belting and Supply Corporation of West Michigan and Indiana offers a wide selection of lightweight carcasses and specially-compounded covers designed to deal with a variety of conditions. All meet the very latest FDA and USDA requirements for food, drugs and cosmetics.

Great Lakes Belting offers the widest range of belts for the bakery, confectionery, dairy, meat, poultry, snack food, fruit & vegetable processing industries.